Browsing: European cuisine

Time Out has crowned Vilnius, Lithuania, as Europe’s most “authentic” food city. Surpassing culinary giants like Italy, France, and Spain, Vilnius enchants with its vibrant flavors and thriving local food scene

From tangy sauerkraut to crispy schnitzel, German cuisine bursts with bold and surprising flavors just waiting to be explored. This guide reveals must-try dishes for adventurous food lovers eager to experience authentic tastes that break free from the usual stereotypes

Estonia’s entry, “Espresso Macchiato,” has sparked a heated debate in Italy, where culinary traditions are held sacred. Critics claim that this reinterpretation veers too far from the beloved classic, igniting a passionate discussion about the importance of cultural authenticity in cuisine.